Chicken Leg mmushroom Extract Polysaccharide 30%

Introduction

Chicken Leg Mushroom Extract is a common fungus often seen growing on lawns, along gravel roads and waste areas. The young fruit bodiesfirst appear as white cylinders emerging from the ground, then the bell-shaped capsopen out. The caps are white, and covered with scales-this is the origin of the common namesof the fungus. The gills beneath the cap are white, then pink, then turn black and secrete a black liquid filled with spores (hence the "ink cap" name). This mushroom is unusual because it will turn black and dissolve itself in a matter of hours after being picked or depositing spores.

Functions

1. Decline of blood sugar level with diabetes

2. Improvement of perfusion

3. Improvement of digestion

4. Accompanying therapy complementary of sarcoma

5. Inhibition of breast cancer cells

Application

1. Enhance immunity:

Chicken Leg Mushroom Extract is the most important nutrients to maintain the immunity function and the main component constituting the white blood cells and antibodies.

2.Constipation:

Chicken Leg Mushroom Extract can promote intestinal peristalsis, help digestion and prevent dry stool.

3.Sedative:

Chicken Leg Mushroom Extract contains a variety of amino acids and vitamins, can regulate the metabolism, play a sedative effect.

4.Hypoglycemic diabetes:

Chicken Leg Mushroom Extract is a role of adjuvant therapy for diabetes.

5.Other effects:

Chicken Leg Mushroom Extract also contains anti-cancer substances and active ingredients for treating diabetes, long-term consumption, has a good effect for reducing blood sugar levels,  diabetes treatment, especially for the treatment of hemorrhoids effect.