Angelica root extract

Angelica is one of the commonly used Chinese herbal medicines, and its roots are used as medicine in most cases. Chinese medicine believes that it is bitter in taste, warm in nature, and has the effects of promoting blood circulation, regulating menstruation, relieving pain, moisturizing dryness, and smoothing intestines.

Modern research has found that Angelica root extract contains volatile oils, organic acids, amino acids, vitamins, trace elements, and other substances, which can significantly promote the body's hematopoietic function and increase the content of red blood cells, white blood cells, and hemoglobin.

Secondly, Angelica root extract is rich in vitamin A, vitamin B12, vitamin E, cobalamin, volatile oil, and 17 kinds of amino acids necessary for the human body, including 7 kinds of amino acids that are necessary for the human body but cannot be synthesized; at the same time, it contains 23 kinds of inorganic elements, 16 of them are necessary for the human body, such as calcium, copper, zinc, phosphorus, potassium, iron and so on.

Direct consumption of Angelica root can enhance human metabolism, improve endocrine, nourish the blood, moisturize and rejuvenate skin, enhance gastrointestinal absorption; stimulate ovaries, and have a certain therapeutic effect on women delaying aging.